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A glass of Tahini Iced Latte with Maple on a wooden surface, garnished with sesame seeds.

Tahini Iced Latte with Maple

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Discover a unique and creamy Tahini Iced Latte with Maple, blending rich tahini, sweet maple syrup, and robust coffee for a refreshingly different and satisfying drink. A perfect dairy-free option!

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale

2 tbsp tahini (well-stirred)
1-2 tbsp pure maple syrup (adjust to taste)
1/2 cup strong brewed coffee or 1-2 shots of espresso (cooled)
3/4 cup milk of choice (oat, almond, or dairy milk recommended)
Ice cubes

Instructions

Step 1: In your serving glass, combine the tahini and maple syrup. Stir vigorously with a spoon until a smooth, uniform paste forms. This ensures the tahini emulsifies properly and doesn't clump.
Step 2: Pour the cooled strong coffee or espresso directly into the glass with the tahini-maple mixture. Stir again until thoroughly combined, creating a smooth, rich base.
Step 3: Fill the glass generously with ice cubes. The more ice, the colder and more refreshing your Tahini Iced Latte with Maple will be.
Step 4: Top off your glass with your milk of choice. For an extra creamy texture, oat milk is highly recommended. Give the entire drink one final gentle stir to integrate all the layers. Enjoy your delightful Tahini Iced Latte with Maple immediately!

Notes

For an even frothier texture, you can use a milk frother to foam your milk before adding it to the coffee base. Adjust maple syrup to your preferred sweetness level.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks, Snacks & Holiday Treats
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 latte
  • Calories: 220 kcal
  • Sugar: 19g
  • Sodium: 50mg
  • Fat: 13g
  • Saturated Fat: 2g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg
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