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simple fruit salad recipe - A large, colorful bowl of simple fruit salad with a honey-lime dressing, featuring strawberries, blueberries, grapes, melon, apples, and pears, garnished with fresh mint.

Simple Fruit Salad with Honey-Lime Dressing

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A vibrant and refreshing simple fruit salad recipe featuring a medley of fresh seasonal fruits, lightly tossed in a bright honey-lime dressing. Perfect for any occasion!

  • Total Time: 15 minutes
  • Yield: 6 servings 1x

Ingredients

Scale

2 cups strawberries, hulled and quartered
1 cup blueberries
1 cup raspberries
1 large apple, cored and diced (e.g., Gala or Honeycrisp)
1 large pear, cored and diced (e.g., Bartlett or Anjou)
1 large banana, sliced (add just before serving if making ahead)
1 cup green grapes, halved if large
1 cup red grapes, halved if large
1 cup cantaloupe, diced
1 cup honeydew melon, diced
2 tablespoons fresh lime juice (from 1-2 limes)
1 tablespoon honey (or maple syrup for vegan option)
Optional: 1-2 tablespoons fresh mint, chopped, for garnish

Instructions

Step 1: Begin by gently washing all your fruits under cool running water. Pat them dry with a clean paper towel or allow them to air dry.
Step 2: Prepare your fruits. Hull and quarter the strawberries. Dice the apple and pear into bite-sized pieces. Slice the banana. Halve any large grapes. Dice the cantaloupe and honeydew melon into uniform cubes. Remember, consistent sizing makes for a beautiful simple fruit salad recipe.
Step 3: In a large mixing bowl, combine the strawberries, blueberries, raspberries, diced apple, diced pear, grapes, cantaloupe, and honeydew melon. If adding banana, add it in the next step to prevent browning.
Step 4: In a small separate bowl, whisk together the fresh lime juice and honey until well combined. This creates the light and zesty dressing for your simple fruit salad recipe.
Step 5: Pour the honey-lime dressing over the fruit mixture. If using banana, add the slices now. Gently toss the fruits using a large spatula or your hands (wearing gloves if preferred) until all the fruit is lightly coated with the dressing. Be careful not to mash the more delicate fruits.
Step 6: Cover the bowl and chill the simple fruit salad recipe in the refrigerator for at least 30 minutes before serving. This allows the flavors to meld and ensures a refreshing experience. Garnish with fresh mint, if desired, just before serving. Enjoy your healthy and delicious simple fruit salad recipe!

Notes

For the best results, use a variety of seasonal, ripe fruits. If making ahead, add bananas and other fruits that brown quickly (like apples and pears) just before serving or toss them immediately with extra lime juice to preserve their color. This simple fruit salad recipe is a fantastic way to enjoy nature's candy!

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Drinks, Snacks & Holiday Treats
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1.5 cups
  • Calories: 180 kcal
  • Sugar: 35 g
  • Sodium: 5 mg
  • Fat: 0.5 g
  • Saturated Fat: 0.1 g
  • Unsaturated Fat: 0.3 g
  • Trans Fat: 0 g
  • Carbohydrates: 45 g
  • Fiber: 6 g
  • Protein: 2 g
  • Cholesterol: 0 mg
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