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Cookie Nachos - A colorful platter of ultimate cookie nachos piled high with chocolate sauce, caramel, marshmallows, candies, and fresh berries, ready for sharing.

Ultimate Cookie Nachos

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A fun, easy, and incredibly customizable dessert, these Ultimate Cookie Nachos feature broken cookies as a base, generously drizzled with sauces and piled high with your favorite sweet toppings. Perfect for parties, movie nights, or a simple, indulgent treat!

  • Total Time: 10 minutes
  • Yield: 6-8 servings 1x

Ingredients

Scale

12-18 large chocolate chip cookies (or other favorite cookies like shortbread, Oreos, graham cracker cookies), broken into pieces
1/2 cup chocolate fudge sauce
1/4 cup caramel sauce
1 cup mini marshmallows
1/2 cup chopped candy bars (e.g., Snickers, Reese's)
1/4 cup chocolate chips (milk, dark, or white)
1/4 cup sprinkles
1 cup fresh berries (strawberries, blueberries, raspberries), sliced if large
2-3 scoops vanilla ice cream or 1 cup whipped cream
Optional garnishes: chopped nuts, extra sprinkles, coconut flakes

Instructions

Step 1: Gather all your ingredients. This includes your chosen cookies, sauces, ice cream or whipped cream, and all your desired toppings. Having everything ready to go makes the assembly process smooth and fun.
Step 2: Arrange your cookies. On a large platter or serving dish, artfully arrange your broken or whole cookies, creating a base layer that mimics a pile of tortilla chips. Overlap them slightly to create pockets for toppings. Don't be afraid to make multiple layers if you have a big crowd or a deep platter.
Step 3: Drizzle with sauces. Generously drizzle your chosen sauces (chocolate, caramel, etc.) over the cookie base. Make sure to hit different areas so every bite gets some saucy goodness. For a neater drizzle, use a squeeze bottle or a spoon.
Step 4: Add your primary toppings. Scatter your main toppings evenly over the sauces and cookies. This could be chopped candy bars, mini marshmallows, chocolate chips, or sprinkles. This is where your Cookie Nachos really start to come alive!
Step 5: Dollop with dairy. Add scoops of ice cream or dollops of whipped cream strategically across the nachos. If using ice cream, place it just before serving to prevent it from melting too quickly.
Step 6: Garnish and serve immediately. Finish with any fresh fruit, nuts, or a final sprinkle of decorative toppings. Serve your incredible Cookie Nachos with forks or spoons, encouraging everyone to dig in and enjoy the sweet, chaotic bliss. Remember to share with friends, or not, we won't judge!

Notes

Feel free to get creative with your cookie base! Brownie pieces, waffle cone pieces, or even churro bites can be used instead of traditional cookies for a different twist. For best results, assemble just before serving to maintain the perfect texture balance.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Desserts & Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/8th of platter
  • Calories: 520 kcal
  • Sugar: 45g
  • Sodium: 220mg
  • Fat: 28g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0.5g
  • Carbohydrates: 65g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 45mg
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