Step 1: Slice the bread. Using a serrated knife, slice your baguette or Italian bread into 1-inch thick pieces. If using a wider loaf, you can also slice it lengthwise.
Step 2: Prepare the garlic butter. In a small mixing bowl, combine the softened butter, minced garlic, fresh parsley, salt, black pepper, and optional red pepper flakes. Mix well until all ingredients are thoroughly combined.
Step 3: Spread the butter. Generously spread the garlic butter mixture over one side of each bread slice, ensuring an even coating.
Step 4: Preheat the air fryer. Preheat your air fryer to 350°F (175°C) for 3-5 minutes. This ensures even cooking and a crispier result for your Air Fryer Garlic Bread.
Step 5: Air Fry the bread. Place the buttered bread slices in a single layer in the air fryer basket, butter-side up. Do not overcrowd the basket; cook in batches if necessary. Air fry for 5-8 minutes, or until golden brown and crispy to your liking. Keep a close eye on it, as air fryers can vary.
Step 6: Serve immediately. Once done, carefully remove the Air Fryer Garlic Bread from the basket and serve hot. Enjoy the irresistible aroma and crisp texture!